At Mama Girl Baking, we strive to create delicious cakes that everyone can enjoy.

While we can do our best to accommodate special requests, such as peanut-free or tree nut-free cakes, we regret to inform you that we do not offer gluten-free, egg-free, or vegan options.  Please be aware that our kitchen environment may still have traces of these allergens, as our kitchen is not allergen-free.

Customers with allergies or dietary concerns should assess their needs and make an informed decision before placing an order.

Allergy Information

Our kitchen uses a variety of ingredients, and our cakes may contain the following allergens:

  1. Wheat/Gluten

    • Our cakes contain gluten from plain and self-raising flour.

  2. Peanuts

    • We use ground or chopped peanuts in some of our cake decorations.

  3. Tree Nuts

    • We use various nuts in some cakes, including ground almonds, hazelnuts, walnuts, pecans, and pistachios.

  4. Eggs

    • Eggs are used in all our cakes.

  5. Milk

    • Our products contain dairy ingredients such as butter, buttermilk, cream, sour cream, mascarpone cheese, and cream cheese.

  6. Soya

    • Our cakes may contain soya, in the form of Soy Lecithin that is present in the chocolate we use.

  7. Sulphur Dioxide

    • We don’t actively use this, but Sulphur Dioxide is commonly used as a preservative in packaged dried fruits and fruit purees that we use in some of our cakes.

Dietary Provisions

  1. Vegetarian

    • All our cakes use ingredients suitable for vegetarians who consume dairy and eggs. The cheese we use are not made from rennet.

  2. Halal-Friendly

    • We do not use alcohol, pork, lard, or bovine or swine gelatin in our cakes. Our dairy and eggs come from certified halal sources, and other ingredients are of plant origin. Please note that while our cakes are halal-friendly, they are not halal-certified.

  3. Diabetic Considerations

    • Our cakes may not be suitable for individuals with diabetes, as they contain sugar and other ingredients that may affect blood sugar levels. We encourage customers with diabetes to consult their healthcare professional before ordering and consuming our cakes.

Important Considerations

Please be aware that our bakery is not an allergen-free environment. Due to potential cross-contamination risks, we advise individuals with severe allergies against ordering our products.

Our cakes may not be suitable for individuals following a vegan diet, as they contain eggs, dairy, and maybe even honey.

We encourage customers with dietary restrictions or health concerns to carefully assess their individual needs and make an informed decision before ordering and consuming our cakes.

By choosing Mama Girl Baking, you acknowledge and accept the allergy and dietary information provided.

If you have any questions or concerns, please do not hesitate to WhatsApp us at +6014-511 5148 or email us at [email protected].

Our team is dedicated to ensuring that your experience with Mama Girl Baking is a positive one.