* this class only valid for student who signed up Advanced i flower piping course.
韩式裱花高级课程 – 双层蛋糕
Advanced Korean Flower piping class – 2tiers cake
– Peony bud 牡丹花苞
– Blossom Peony 牡丹
– Sakura 樱花
– Long Leaf 长叶子
时间 Time：约4个小时 About 4 hours
学费 Fees： RM680
教课老师 Instructor: Ms. Rubbii Ou
课程包括
1.示范韩国透明奶油霜做法 。（附食谱）
2.讲解如何保持奶油霜。
3.调色技巧。
4.附课堂上所使用的蛋糕食谱。
5.附裱花所需工具一套。 （花嘴，花钉，花座，剪刀）
6.附课程讲义。
Lesson included
1.Demonstration of Korean glossy buttercream (recipe provided)
2.Explain how to preserve butter cream
3.Professional colouring techniques
4.Cake recipes used in class are provided
5.Flower piping tools are provided (piping tips, flower nail, flower holder, scissor)
6.Lesson notes are provided.
Terms & Conditions
– No refund will be given after registration and payment made, if students is unable to attend the class under special circumstances, reschedule is feasible.
– Cancellation of class :
1 weeks before class – Reschedule is feasible.
2 days before class – No compensation .
*to make up the missed class which is cancelled 2 days before by students,
RM80 will be charged for ingredients fees.
– If the class is cancelled by organizer / instructor, course fees will be 100%
refunded.
Studio Rules
– No video / voice recording allowed in the studio and during class.
– Video record only allowed on flower piping demonstration (1 time for each flower demonstration).
– Only students who sign up the class allowed to enter the studio.
– No shoes allowed in the studio, room slipper will be provided.
