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August 21, 2022
Mama Girl Baking
1. Chiffon cake making
2. Right technique of whipping the cream
3. Differences between dairy and non dairy cream
4. Cake frosting and color mixing technique
5. Cake decorating (design decide by your own)
Workshop Fee: RM300
– No refund will be given after registration and payment made, if students is unable to attend the class under special circumstances, reschedule is feasible. – Cancellation of class : 1 weeks before class
– Reschedule is feasible. 3 days before class – No compensation . *to make up / reschedule the missed class which is cancelled 3 days before by students, Penalty will be charged for ingredients fees (RM60-baking course, RM80-piping course) .
– If the class is cancelled by organizer / instructor, course fees will be 100% refunded.
How can I register?
Please Whatsapp to us : 014-5115148 – https://wa.me/message/UNDATMVDIYQBK1
Yes! You don't need any previuos experience to bake/decorate with us ~ Our classes are desgined to accommodate any level of baking experience.
Just a pen for your own notes will do~ We will provide all the recipe, ingredients and tools for you.
4-5hours+ depends on personal speed and numbers of attendee
1. Recipe note
2. You can bring home your own end product
We use Chinese language as the main language but we can teach in others language (English or Malay) in the same time too (please feel free to request if you need others language teaching)
Nope. There's no any others date for the group class of this workshop in this month but you may consider in taking a private class on this (T&C applies, feel free to WA our service hotline for more info)